Dumplin’ Dust All Purpose Seasoning Blend Southern Appalachian Spice Mix Chicken Vegetable Meat Rub Dumplin Dust Homemade Seasoning

Y’all kept asking what I use in my kitchen… so here it is ❤️
This is my go-to, ride-or-die seasoning Dumplin’ Dust.

Glass mason jar full of spice is to show picture of layers and is not representative of wha you will receive.

Made right here in my West Virginia kitchen, this blend is what I reach for whether I’m cooking Sunday supper or just trying to get something quick on the table after a long day.

It’s simple, flavorful, and made to make your food taste like home.

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✨ WHAT IT TASTES LIKE:

Savory, a little smoky, perfectly balanced — not too salty, not too spicy. Just right.

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🍳 USE IT ON:
• Chicken (baked, fried, grilled)
• Roasted veggies
• Potatoes (fried or mashed 👀)
• Eggs
• Pork & beef
• Soups, beans & casseroles

If it needs flavor… it needs Dumplin’ Dust.

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🧂 INGREDIENTS:

Kosher salt, black pepper, garlic powder, onion powder, smoked paprika, paprika, dried parsley, dried thyme

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📦 SIZE OPTIONS:

• 3.5 oz Mylar sealed bag

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❤️ FROM MY KITCHEN TO YOURS:

This is the same blend I use in my own home — nothing fancy, just real good food made simple.

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⚠️ COTTAGE FOOD DISCLAIMER (WV):

This product is home-produced and processed in a kitchen that is not subject to state inspection.